Apple-Glazed Pork Chops Recipe: How to Make It
Simple enough for weeknights yet impressive enough for guests, these juicy chops are topped with a glaze of herbs, apple cider and brown sugar. The cooked apple slices and onions will make it a fast...
Keywords
- apple glazed pork chops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 bone-in center-cut pork loin chops (3/4 inch thick and 7 ounces each)
- 2 tablespoons canola oil
- 1 cup apple cider or apple juice
- 2 tablespoons brown sugar, divided
- 1 teaspoon salt
- 1/4 teaspoon dried rosemary, crushed
- 1/4 teaspoon dried thyme
- 1 tablespoon cornstarch
- 1 tablespoon cold water
- 2 large tart apples, sliced
- 1/2 cup sliced onion
- 2 tablespoons butter
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