French Dip | BLACK + DECKER
www.blackanddeckerappliances.com
A slow cooker is a great way to get tender beef with all the juices for the perfect French Dip.
Ingredients
- 3 lbs. sirloin steak
- Salt and pepper for seasoning
- 2 medium onions, julienned with julienne blade
- 2 Tbsp. minced garlic
- 3 cups low sodium beef broth
- ¼ cup Worcestershire sauce
- 2 bay leaves
- 6 hoagie rolls, toasted
- 12 slices Swiss cheese
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