Grilled Asian Flank Steak - Asian Recipes
The recipe Grilled Asian Flank Steak can be made in around 30 minutes. This recipe serves 6. One portion of this dish contains about 26g of protein, 9g of fat, and It can be…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fooddiez.com.
Ingredients
- 1 teaspoon Chinese five-spice powder
- 680 grams beef flank steak
- 1 teaspoon minced fresh gingerroot
- 1 teaspoon minced garlic
- 3 green onions, thinly sliced
- 2 Tbsps hoisin sauce, warmed
- 3 Tbsps honey
- 64 milliliters reduced-sodium soy sauce
- 1 Tbsp sesame oil
- 1 Tbsp sesame seeds, toasted, optional
- 69 milliliters Worcestershire sauce
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