Slow Simmered Spaghetti Sauce Recipe - Food.com

Ingredients

• 2 lbs hot Italian sausage
• 1 yellow bell pepper, chopped
• 1 orange bell pepper, chopped
• 6 garlic cloves, nicnced
• 2 onions, chopped
• 3 stalks celery, chopped
• 8 ounces sliced baby portabella mushrooms
• 1 (15 ounce) can tomato sauce
• 2 (14 1/2 ounce) cans diced tomatoes
• 2 (6 ounce) cans tomato paste
• 3 beef bouillon cubes
• 3 bay leaves
• 1 tablespoon dried thyme
• 1 1/2 tablespoons dried oregano
• 1/4 cup fresh basil
• 1/2 teaspoon crushed red pepper flakes
• 1 teaspoon ground black pepper
• 1 tablespoon white sugar
• 1 cup beef broth
• 1 cup red wine