Miso Butter Roasted Chicken Recipe: How to Make It

Ingredients

• 1 pound medium fresh mushrooms
• 1 pound baby red potatoes
• 1 pound fresh Brussels sprouts, halved
• 6 garlic cloves, minced
• 1 tablespoon olive oil
• 1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 roasting chicken (5 to 6 pounds)
• 1/4 cup butter, softened
• 1/4 cup white miso paste