Pepper Jelly Recipe – Urban Leaf
A little heat never killed anybody. Pair up this sweet and spicy pepper jelly with some cheese and crackers, and you’ve got yourself the perfect appetizer! Ingredients Yields: 5 half-pints 1½ cups...
Ingredients
- 1½ cups white vinegar
- 1 medium sweet red pepper, cut into wedges
- ⅔ cup chopped jalapeño peppers
- 6 cups sugar, divided
- 2 pouches (3 ounces each) liquid fruit pectin
- Goat cheese and crackers
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