Italian Meat Sauce Recipe
Because it has ground meat, it is called Bolognese sauce. You can use any combination of ground meat and can serve it over any type of pasta or rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Food processor
- Skillet
- Stove
- Pot
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 3 onions
- 3 carrots
- 3 stalks celery & leaves
- 2 tablespoons olive oil
- 1 lb ground beef
- 1 lb ground pork
- 1 cup wine
- 5 teaspoons salt
- 1/2-1 teaspoon black pepper
- 2 (28 ounce) cans tomatoes (chopped or Kitchen Ready)
- 6 ounces tomato paste
- 6 ounces water
- 1 slice salt pork (optional)
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