Brioche

Ingredients

• 4 cups all-purpose flour, divided
• 1 (-/ tsp.) packet Fleischmann’s ® RapidRise ® Instant Yeast
• 1/2 cup cool water
• 6 eggs
• 3 tablespoons sugar
• 1-1/4 teaspoons sea salt
• 3/4 cup + 2 tablespoons butter
• 1 egg yolk
• 1 tablespoon water