Cheesy Lobster & Bacon Hash Brown Casserole - Recipe | King and Prince Seafood
Create and serve this Cheesy Lobster & Bacon Hash Brown Casserole, featuring Lobster Sensations®.
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Cooking tools:
- Instant-read thermometer
- Baking dish
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Paper towel
- Aluminum foil
Ingredients
- 1/2 Pound Lobster Sensations® (Item# 004610)
- 6 Slices Bacon (Chopped)
- 3 Each Scallions, Chopped
- 2 Pounds Potatoes, Shredded and Blanched
- 1 Cup Caramelized Onions, Diced
- 2 1/2 Cups Colby Cheese, Shredded
- 1 Can Creamy Lobster Bisque
- 1 Cup Sour Cream
- 1/2 Cup Milk
- 10 Tablespoons Melted Butter
- 1 Cup Panko Breadcrumbs
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