Mexicali Lobster Mac & Cheese - Recipe | King and Prince Seafood
Start the week strong with a bold comfort classic that brings the fiesta to your menu. Featuring tender, flavorful Lobster Sensations® folded into creamy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kpseafood.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Parchment paper
- Aluminum foil
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 1 Pound Lobster Sensations® (Item# 004610)
- 1 Can Corn, Sweet Creamed
- 1 Can Mexicorn, Corn, Red & Green Peppers, Do Not Drain
- 4 Tablespoons Butter, Diced
- 1 Cup Velveeta, Diced
- 1 Cup Elbow Noodles, Dry
- 1 Ounce Taco Seasoning
- 1/2 Cup Water
- 8 Ounces Cheese, Mexican Blend, Shredded
- Garnish: As Desired Sour Cream
- As Desired Salsa
- As Desired Avocado
- As Desired Cilantro
- As Desired Lime
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