Easy Melon-Cucumber Salad with Feta Recipe — The Mom 100
This melon cucumber salad with feta is the ultimate summer side: juicy, crunchy, sweet, and salty. A no-cook, 10-minute dish.
Ingredients
- 2 tablespoons fresh lemon juice
- ¼ cup extra virgin olive oil
- 2 teaspoons honey
- Kosher salt and freshly ground black pepper (to taste)
- 1 honeydew melon (, seeded, rind removed and cubed (or other melon of your choice, about 5 cups))
- 2 cups seeded and diced cucumber
- ½ cup chopped red onion
- 3 tablespoons torn fresh mint leaves (, divided)
- 1½ cups crumbled or diced feta (, divided)
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