Chocolate Beet Brownies - Eggs.ca

Ingredients

• ⅔ cup (170 mL) unsalted butter
• 6 oz (175 g) unsweetened chocolate, finely chopped
• ¾ cup (175 mL) granulated sugar
• ½ cup (125 mL) firmly packed brown sugar
• 4 eggs
• 1 tsp (5 mL) vanilla extract
• 1 cup (250 mL) all-purpose flour
• ¼ cup (60 mL) cocoa powder
• ½ tsp (2.5 mL) salt
• ¼ tsp (1.25 mL) baking powder
• 2 cups (500 mL) packed shredded cooked beets
• 2 oz (60 g) white chocolate, melted (optional)
• ¼ cup (60 mL) finely crushed peppermint candies (optional)