Beet Brownies - Food Gardening Network

Ingredients

• 1 large red beet (or 2 small beets)
• 1/4 cup buttermilk (amount may vary)
• 1/2 cup unsalted butter (8 tablespoons)
• 1 1/4 cups granulated sugar
• 3/4 cup natural unsweetened cocoa powder
• 1/2 teaspoon kosher salt
• 2 large eggs
• 2 teaspoons vanilla extract
• 1 cup beet puree
• 3/4 cup unbleached flour
• 1/2 teaspoon baking powder
• 1/2 cup dark chocolate chunks