Strawberry Cheesecake with Almond Crust (Gluten-Free and Sugar-Free)

Strawberry Cheesecake with Almond Crust (Gluten-Free and Sugar-Free)

flavourwithbenefits.com

This strawberry cheesecake is gluten-free and sugar-free. By using Monkfruit (or stevia if monk fruit is unavailable) this cheesecake is great for those looking

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Cooking tools:

  • Springform pan
  • Oven
  • Mixing bowl
  • Blender
  • Food processor
  • Measuring cup
  • Measuring spoon
  • Cheesecloth
  • Fine-mesh sieve
  • Spoon
  • Chopstick
  • Wooden skewer
  • Aluminum foil
  • Kitchen scale
  • Spatula
  • Pastry brush
  • Cooling rack
  • Refrigerator
  • Baking sheet

Ingredients

  • 1-1/2 cups almond flour
  • 4 tbsp melted butter
  • 1 tbsp sugar substitute (Stevia in the Raw) or 1/8 tsp monk fruit
  • 1-3/4 cup plain or Greek yoghurt (if using plain yoghurt, drain excess liquid for 1-2 hours first in a cheesecloth or a fine sieve)
  • 1/4 cup low-fat cream cheese
  • 1/2 cup Stevia in the Raw (or sugar)
  • pinch of salt
  • 2 eggs
  • 1 tsp vanilla extract
  • 1-2 tbsp cornstarch
  • 1/4 cup strawberries or other fruit pureed in the blender, add sweetener to taste and set aside

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