Iced Salted Caramel Coffee 2nd edition – Gourmet Inspirations Canada
1 serving INGREDIENTS: ¾ cup milk (2%) 3 tbsp. Gourmet Inspirations Salted Caramel Whisky Dessert Sauce Splash of real Mexican vanilla 1 oz. Espresso vodka (By Capital K) or use Rum/whisky Dash of...
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Cooking tools:
- Jigger
- Mason jar
- Glass
- Measuring cup
- Measuring spoon
Ingredients
- ¾ cup milk (2%)
- 3 tbsp. Gourmet Inspirations Salted Caramel Whisky Dessert Sauce
- Splash of real Mexican vanilla
- 1 oz. Espresso vodka (By Capital K) or use Rum/whisky
- Dash of Cinnamon
- 1 oz. mixed instant coffee
- Ice
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