Tomato Basil Cream Sauce - Red Gold Tomatoes

Name: Tomato Basil Cream Sauce - Red Gold Tomatoes
Ingredients: 2 tablespoons extra virgin olive oil; 2 tablespoons butter; 1 onion, chopped; 2 garlic cloves, minced; 2 cans Red Gold® Diced Tomatoes with Basil, Garlic & Oregano 14.5 oz, undrained; 2 tablespoons Red Gold® Canned Tomato Paste 6 oz; 1 tablespoon fresh chopped basil; Salt and black pepper to taste; 1 teaspoon sugar; 1 cup whipping cream; 1 (16 ounce) package fettuccine, cooked and drained, reserve 1/2 cup of pasta water; 1/2 cup grated Parmesan cheese; Fresh basil leaves torn for garnish

www.redgoldtomatoes.com

This pasta dish is actually quite easy to make, though the sauce will taste like you spent hours on it. So creamy and delicious.

View full recipe on www.redgoldtomatoes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redgoldtomatoes.com.

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Ingredients

2 tablespoons extra virgin olive oil
2 tablespoons butter
1 onion, chopped
2 garlic cloves, minced
2 cans Red Gold® Diced Tomatoes with Basil, Garlic & Oregano 14.5 oz, undrained
2 tablespoons Red Gold® Canned Tomato Paste 6 oz
1 tablespoon fresh chopped basil
Salt and black pepper to taste
1 teaspoon sugar
1 cup whipping cream
1 (16 ounce) package fettuccine, cooked and drained, reserve 1/2 cup of pasta water
1/2 cup grated Parmesan cheese
Fresh basil leaves torn for garnish