How to make Murruku Recipe
A Crispy, delicious and easy recipe prepared from rice flour, ghee and other few ingredients. A healthy snack profoundly enjoyed as a tea time snack in South India.
Ingredients
- 1 cup Rice flour
- 1 teaspoon Ghee
- As required Salt
- 1 pinch Asafoetida
- 1 tablespoon Sesame Seeds
- 1 tablespoon Red chilli powder
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