Zimbabwean Goat Stew | DishGen Recipe
Tender goat meat in a rich, savory tomato-based stew with traditional African spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 2 lbs goat meat, chopped
- 1 onion, diced
- 3 tomatoes, chopped
- 3 cloves garlic, minced
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp coriander
- Salt and pepper to taste
- 2 cups water
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