Tomato Stew Recipe (Nigerian Red Stew with Goat Meat)

Ingredients

• 2 KG Goat meat.
• 1500 Ml Ground tomatoes.
• Ground Fresh Red Pepper.
• 1 Cup sliced onions.
• 1 Tsp ground nutmeg.
• 1 Tsp curry and thyme.
• Half tsp ground ginger
• Half tsp ground garlic
• Vegetable ((optional)(curry leaves, pumpkin leaves etc))
• 400 Ml Vegetable oil.
• 3 Stock cubes.
• 2 Tbsp Crayfish.
• Salt to taste.
• 1 Tsp beef seasoning spice