Cranberry Pumpkin Scones Recipe - Food.com

Ingredients

• 2 1/2 cups flour (I mix 1/2 white with 1/2 whole wheat)
• 1/4 cup brown sugar (I use brown sugar spenda)
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon ginger, ground
• 3 tablespoons butter, cut into small pieces
• 1 cup pumpkin, canned
• 1 egg, beaten
• 1/2 cup dried cranberries
• 1/4 plus 1 tablespoon low-fat milk (1%)
• 1 tablespoon raw sugar (turbinado)