Cranberry Sauce Muffins (Date Sweetened) - Healthy World Cuisine

Cranberry Sauce Muffins (Date Sweetened) - Healthy World Cuisine

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Cranberry Sauce Muffins are an easy healthy breakfast or snack solution for your leftover cranberry sauce, sweetened with date paste.

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Ingredients

  • 2 cups flour (all-purpose)
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp ginger (dried ground)
  • 1 tsp cinnamon (dried ground)
  • 3/4 cup date paste (instructions below)
  • 2 eggs
  • 1 cup almond milk (or dairy alternative of choice)
  • 1/4 cup coconut oil (melted or oil of choice)
  • 1/2 tsp vanilla
  • 1 cup cranberry sauce (leftover cranberry sauce (We used a honey sweetened cranberry sauce - see notes below))
  • 1 tbsp orange zest (and extra for garnish)
  • 1/4 cup old fashion oats (dried (optional for garlish))

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