Mexican Torta - Di Lusso Deli

Ingredients

• 4 Mexican bolillo or crusty rolls, split horizontally
• 1/2 cup refried beans, slightly heated
• 1/4 pound DI LUSSO® Pepper Jack Cheese , sliced
• 1/2 pound Cajun Style Roast Beef, sliced
• 1/2 cup fresh arugula
• 2 tablespoons red onion, thinly sliced
• 1 avocado, pitted, peeled and thinly sliced
• Fresh lime juice