Grady's Salsa Chicken Salad — Grady's Garden

Ingredients

• 4 boneless, skinless chicken breasts
• 2 cups Grady’s salsa (your choice of heat level)
• 8 cups mixed greens
• 1 cup black olives, sliced
• 1 cup scallions, sliced
• 1 cup cherry tomatoes, halved (optional)
• 1 cup sour cream
• 2 tablespoons lime juice
• 1 teaspoon cumin
• Salt and pepper to taste