Ingredients
- 200 g Milch
- 1 Dose Safran
- 50 g Butter
- 80 g Zucker
- ½ Würfel Hefe
- 400 g Mehl
- 1 Prise Salz
- 1 Ei
- 30 g Rosinen
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Streuseltaler - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Streuseltaler - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Luzerner Lebkuchen - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Luzerner Lebkuchen - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Butterkuchen - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Lausitzer Hefeplinsen - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Butterkuchen - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Butterstuten - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk