Chicken Satay | Publix Super Markets
Shopping list Ingredients - 8 limes, for juice - 2 shallots - 1 ½-inch piece fresh ginger - Large zip-top bag - 2 tablespoons brown sugar - ½ teaspoon minced
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Cooking tools:
- Citrus press
- Microplane
- Grill
- Grill pan
- Wooden skewer
- Instant-read thermometer
- Zip-top bag
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plate
- Serving platter
Ingredients
- 8 limes, for juice
- 2 shallots
- 1 1/2-inch piece fresh ginger
- Large zip-top bag
- 2 tablespoons brown sugar
- 1/2 teaspoon minced garlic
- 1/2 cup + 2 tablespoons reduced-sodium soy sauce, divided
- 3 boneless, skinless chicken breasts (about 2 lb)
- 12 (6-inch) wooden skewers
- 1 cup peanut butter
- 1/4 cup canned coconut milk
- 1/4 cup honey
- 1/2 teaspoon sriracha sauce
- 1/4 cup lightly salted roasted peanuts
- 5 oz baby greens salad blend
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