Turnip Green Sauté - Allergy Associates of La Crosse
Turnip Green Sauté Ingredients - 1 Tbsp. olive oil - 1 shallot, chopped - 1 garlic clove, chopped - 1 tsp. red pepper flakes - 1 1/2 lb.
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Ingredients
- 1 Tbsp. olive oil
- 1 shallot, chopped
- 1 garlic clove, chopped
- 1 tsp. red pepper flakes
- 1 1/2 lb. turnip greens, washed, stems removed & chopped
- Black pepper to taste
- 2 Tbsp. Dijon mustard
- 1 cup chicken stock
- 1/2 cup pecans, chopped & toasted
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