The Ultimate OvenRoasted Spaghetti Squash
Forget mushy texture This baked spaghetti squash recipe delivers perfect golden strands finished with nutty brown butter and bright lemon A fantastic lowcarb si
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Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Kitchen scale
- Grater
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Fork
- Saucepan
- Microplane
- Tongs
- Kitchen towel
- Spatula
- Citrus press
- Oven mitt
Ingredients
- 1 medium spaghetti squash (about 3 lbs / 1.4 kg)
- 2 tablespoons Extra Virgin Olive Oil
- 1 teaspoon Kosher Salt
- 1/2 teaspoon Freshly Ground Black Pepper
- 4 tablespoons Unsalted Butter
- 3 large cloves Garlic, finely minced
- 2 tablespoons Fresh Parsley, finely chopped
- 1 teaspoon Lemon Zest
- 1 tablespoon Fresh Lemon Juice
- 1/2 cup Freshly grated Parmesan Cheese (plus extra for serving)
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