Shrimp Fried Rice - mds.CulinaryMedicine.org

Ingredients

• 2 1/2 cup Water
• 1/2 cup Brown rice
• 2 tsp Sesame oil
• 1 medium White or yellow onions (diced)
• 2 large Carrots, raw (peeled and diced)
• 1 Medium stalk Celery, raw (diced)
• 2/3 cup Frozen peas (thawed)
• 6 Ounces Shrimp, raw (peeled, deveined and sliced in half lengthwise)
• 1 to taste Black pepper
• 4 tsp Low sodium soy sauce (or gluten free tamari sauce)
• 1 large Egg(s) (beaten)