Open Danish Sandwich with Shaved Turkey & Port Soaked Figs - Food Symphony
Delight in an Open Danish Sandwich with shaved turkey, port-soaked figs, and brie on sourdough or rye bread. Perfect for a gourmet treat!
Ingredients
- 200g Turkey Breast, cooked and shaved
- Sourdough or Rye Bread
- 1 jar Port Soaked Figs
- 200g Brie Cheese
- 1 Cos Lettuce
- 1 bunch Watercress
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