Mealime - Warm French Lentil Salad with Goat Cheese
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Ingredients
- 4 medium carrots
- 4 sticks celery
- 24 fl oz chicken or vegetable broth
- 2 cloves garlic
- 1 (4 oz) log goat cheese
- 1 ½ cups green lentils, dried
- 1 small bunch Italian (flat-leaf) parsley
- 2 shallots
- black pepper
- Dijon mustard
- extra virgin olive oil
- red wine vinegar
- salt
- thyme, dried
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