Egg Tagliatelle with 'seitan' chunks | Italian Pasta De Cecco Recipes
이탈리아 요리법: Egg Tagliatelle with 'seitan' chunks. De Cecco 한국 | 이탈리아 소스와 파스타 조리법.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dececco.com.
Ingredients
- 300 g0UW0304
- 250 g Seitan
- 1 clove garlic
- 1 red chilli
- 3 tbsp sesame oil
- 1 glass white wine
- 1 small bunch Italian parsley
- salt and pepper
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