Spaghetti and Meatballs Recipe | Samsung Food App

Spaghetti and Meatballs Recipe | Samsung Food App

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Chef’s Notes Try doubling the recipe (cook the meatballs and sauce in a large pot) and freeze half for up to 3 months. Thaw overnight in the refrigerator and reheat on the stovetop or microwave...

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Ingredients

  • 8 ounces whole wheat spaghetti (1/2 (16-ounce) package)
  • 1 small onion
  • 2 cloves garlic
  • 1 large egg
  • 1 pound 93% lean ground turkey or beef
  • 2 Tablespoons all-purpose flour
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 teaspoons Italian seasoning, divided
  • 1 Tablespoon canola oil
  • 1 (14-ounce) can crushed tomatoes, no salt added
  • 1 (8-ounce) can tomato sauce, no salt added
  • Large pot
  • Large saucepan with lid
  • Sharp knife
  • Medium mixing bowl
  • Cutting board
  • Wooden spoon
  • Measuring spoons
  • Colander
  • Can opener

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