Coconut-Apricot Macaroons - Restaurant Association of Nova Scotia
Taste the tropical twist with Coconut-Apricot Macaroons, a delightful treat from Marthastewart.com. Perfect for special occasions or an everyday snack!
Ingredients
- 3 large egg whites
- 1/2 cup sugar
- 3/4 teaspoon pure almond
- 1/4 teaspoon salt
- 1 package (14 ounces) sweetened flaked coconut
- 1/2 cup soft dried apricots, coarsely chopped (3 ounces)
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