Troufakia - Low FODMAP Chocolate Walnut Truffles - FODMAP Everyday
These Low FODMAP Chocolate Walnut Truffles are our version of classic Greek Troufakia. The easiest to make, most decadent truffle ever!
Ingredients
- 5- ounces (140 g) bittersweet chocolate, (60% - 66% cacao, finely chopped)
- ½ cup (120 ml) heavy cream, (lactose-free if possible)
- 1/3 cup (55 g) raisins or dried cranberries
- 3 tablespoons whiskey (or Low FODMAP Orange Liqueur)
- 6- ounces (170 g) Walker’s Gluten Free Shortbread
- ½ cup (50 g) lightly toasted walnut halves, (finely chopped)
- ¼ cup (19 g) sweetened long-shred coconut; optional
- Cocoa, (preferably Dutch-processed, in a small bowl)
- Chocolate vermicelli, (in a small bowl)
- Fluted paper candy cups
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