Brown Sugar Peach Crisp Bars | Recipe Cart | Recipe Cart
Embrace the flavors of summer with these delightful peach crisp bars layered with a crumbly, cinnamon-infused base and topping, and a luscious brown sugar peach
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 3 cups all-purpose flour
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 tsp baking powder
- ¼ tsp salt
- 1 tsp cinnamon
- 2 sticks cold unsalted butter
- 1 egg (gently whisked)
- 5 cups fresh, ripe peaches* (diced (I used 8 small peaches to get five cups or 6 large peaches another time))
- 2 tbsp fresh lemon juice
- 1 tbsp vanilla extract
- 1 cup brown sugar
- ½ cup flour
- ¼ cup rolled oats
- ½ tsp cinnamon (or more for a stronger cinnamon flavor)
- ¼ tsp nutmeg
- ¼ cup shredded sweetened coconut (technically optional but so worth adding!)
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