Creamy Curry Chicken Gnocchi Soup - Just Maika Cooking

Ingredients

• 1 pound of boneless skinless chicken breast (cut into bite-sized pieces)
• 1 tablespoon olive oil (for cooking chicken)
• 2 tablespoon olive oil (for the roux)
• 1 small onion
• 3 cloves garlic
• 1/2- inch piece of fresh ginger
• 1/2 scotch bonnet pepper (seeded for less heat, if desired)
• 2 stalks of celery (diced)
• 2 medium carrots (diced)
• 4 cups low-sodium chicken broth
• Salt and pepper (to taste)
• 2 teaspoon Jamaican curry powder
• 1 tablespoon adobo seasoning
• 1 fresh sprig of thyme
• 1 cup coconut milk
• 2 cups potato gnocchi (homemade or store-bought)
• 2 cups fresh spinach (roughly chopped)
• 2 tablespoon all-purpose flour (for the roux)
• Grated Parmesan cheese (for garnish)