Recipe – Aunty Solene's Whole Roasted Harders with Tomato Smoor • Fish With A Story
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Ingredients
- 8 Harder (Southern Mullet) fillets or 4 Cape Bream fillets
- 2 tbsp olive oil
- 2 sprigs rosemary
- 1 large onion, finely chopped
- 1 clove garlic, crushed
- 400 g tinned tomatoes
- 2 tbsp tomato paste
- 1 small green chilli, chopped (optional)
- 2 tsp mild curry powder or garam masala
- 1 tsp sugar
- 5 g basil leaves, roughly chopped
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