Grilled Lobster with Charred Chili Sauce - Master recipes

Grilled Lobster with Charred Chili Sauce - Master recipes

master-recipes.com

Preheat oven to 450 degrees. Toss tomatoes, onion, chili, and garlic with the olive oil. Arrange mixture on a rimmed baking sheet and sprinkle with thyme. Roast, shaking the pan periodically to...

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Ingredients

  • 2 large plum tomatoes -
  • 1 Spanish onion -
  • 1 Scotch bonnet or habanero chili -
  • 2 medium cloves garlic -
  • 1 tbsp. olive oil -
  • 1 tbsp. fresh thyme leaves -
  • 1/4 c. chopped fresh cilantro (leaves and stems) -
  • 2 tbsp. finely chopped fresh mint -
  • c. sesame oil -
  • 2 tbsp. low-sodium soy sauce -
  • 2 lobsters (1 1/4 to 1 1/2 pounds each) -
  • 4 tbsp. unsalted butter -

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