Lemon Chiffon Cake | Recipe Cloud App
Lemon Chiffon Cake includes 7 eggs, separated , 2 cups flour , 1 1/2 cup sugar , 3 tsp baking powder , 1 tsp salt , 3/4 cup water , 1/2 cup vegetable oil , 4 tsp grated lemon peel , 2 tsp vanilla ,...
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Ingredients
- 7 eggs, separated
- 2 cups flour
- 1 1/2 cup sugar
- 3 tsp baking powder
- 1 tsp salt
- 3/4 cup water
- 1/2 cup vegetable oil
- 4 tsp grated lemon peel
- 2 tsp vanilla
- 1/2 tsp cream of tartar
- Lemon Frosting
- 1/3 cup butter, softened
- 3 cups powder sugar
- 4 1/2 tsp grated lemon peel
- dash of salt
- 1/4 cup lemon juice
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