Paneer Butter Masala

Ingredients

• 250g-300g Paneer cheese cut into 2cm cubes
• 1 tbsp vegetable oil
• 1 tsp chilli powder
• 1 tsp garam masala
• 1 tsp salt
• 1 onion finely sliced
• 2 tomatoes diced
• 2 tbsp cashew nuts
• 4 garlic cloves chopped
• 1 thumb sized piece of ginger chopped
• 2 bay leaves
• 1 cinnamon stick
• 1 tsp cumin seeds
• 1/2 tbsp chilli powder
• 1 1/2 tbsp garam masala
• 30g butter
• 4-5 tbsp double cream
• 1 red chilli sliced
• Handful fresh coriander sliced