How to make Paneer Butter Masala Recipe
Creamy paneer masala recipe prepared from a combination of onion, tomatoes, ginger-garlic paste, cashews, and seasoning ingredients. The addition of cream makes it more flavourful.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 250 grams Paneer
- 2 tablespoons Oil
- 2 No.s Bay leaf
- 1/2 stick Cinnamon piece
- 6 No.s Cloves
- 3 No.s Onions
- 6 No.s Garlic Cloves
- 1/2 piece Ginger
- 2 No.s Tomatoes
- 6 No.s Cashews
- 1 cup Water
- 1 teaspoon Butter
- 1 teaspoon Kashmiri red chilli
- 1 teaspoon Kasuri methi
- 1 teaspoon Garam Masala
- 1 teaspoon Sugar
- 1 tablespoon Salt
- 1 cup Cream
- 1 stalk Cilantro
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