Beef San Choy Bao (Chinese Lettuce Cups ) | Beef Loving Texans | Beef Loving Texans is your one-stop
Cook Time: 25 Minutes Servings: 8 Ingredients: 15 Ingredients Optional ingredients: Preparation - Step 1Heat a large nonstick skillet or wok over HIGH heat
Keywords
- beef loving texans
- beef san choy bao (chinese lettuce cups )
Ingredients
- 2 lbs. Ground Beef
- ½ yellow onion, diced
- 2 cloves of garlic, minced
- 1 Tbsp. ginger, finely chopped
- 1 large carrot, diced
- 5 oz. white mushrooms, diced
- 8 oz. canned diced water chestnuts
- 15 oz. canned baby corn, chopped
- 1 ½ Tbsp. dark soy sauce
- 1 Tbsp. Chinese black vinegar
- 2 Tbsp. hoisin sauce
- 1 Tbsp. cornstarch
- 1 head of iceberg lettuce
- 2 tsp. salt (or to taste)
- Sesame seeds to garnish
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