Ravioli Soup with Grated Zucchini and Spinach - The Scramble

Ravioli Soup with Grated Zucchini and Spinach - The Scramble

www.thescramble.com

This 5-ingredient ravioli soup is takes just 10 minutes to make and so easy that you may even have time to let the kids help …

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Ingredients

  • 15 oz. low sodium chicken or vegetable broth
  • 10 oz. refrigerated cheese ravioli (about 20 small raviolis)
  • 1 zucchini or yellow squash (8 – 10 oz.)
  • 2 ounces baby spinach (about 2 cups)
  • 1/4 cup shredded Parmesan cheese (or to taste)

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