Bourbon Chicken - My Homemade Recipe
Learn how to make a quick and easy Bourbon Chicken with tender chicken thighs in a rich, bourbon-infused sauce. Perfect for dinner! - Bourbon Chicken Print Vers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Ingredients
- 1 ½ pounds skinless boneless chicken thighs, cut in 1-inch pieces.
- 2 tablespoons cornstarch, divided.
- 2 tablespoons olive oil, divided.
- ¼ cup minced onion.
- 2 cloves garlic, minced.
- 1 teaspoon grated fresh ginger.
- 1/3 cup reduced-sodium soy sauce.
- 1/3 cup reduced sodium chicken broth.
- 1/4 cup bourbon (or apple juice).
- 3 tablespoons packed brown sugar.
- 1 tablespoon cider vinegar.
- 1/4 teaspoon crushed red pepper.
- 2 cups cooked rice.
- 2 green onions, sliced.
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