Thai Lettuce Wraps with spicy dipping sauce | Sysco Foodie
More diners are asking for plant based alternatives, so get creative with these vibrant, flavorful lettuce wraps.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.
Ingredients
- 2 tbsp Sustain salad oil
- 4 peeled garlic cloves
- 12 oz Sysco Simply plant based protein, thawed
- 4 tbsp fish sauce
- 1 large red pepper, 8 oz, seeded and sliced
- ¼ cup Thai basil
- ¼ cup cilantro leaves, roughly chopped
- ¼ cup lime juice from fresh limes
- 4 tbsp sugar
- 1 tbsp diced jalapeno
- 12 red butter lettuce leaves
- Black Pepper to taste
- Salt to taste
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