Plum Soup with Tarragon and Blackberries - SippitySup
Serious Fun Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.
Ingredients
- 6 ripe red plums
- 4 ounces blackberries, plus more for garnish
- 1 cup dry riesling wine
- ¼ cup sugar
- 4 sprigs tarragon wrapped in cheesecloth and secured with twine
- 2 tablespoons triple sec
- ¼ cup water
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