Steak & Brie Sandwiches with Balsamic Cranberry Sauce

Steak & Brie Sandwiches with Balsamic Cranberry Sauce

auntmillies.com

Savor the rich flavors of juicy steak, melted Brie, and a bold balsamic cranberry sauce in every bite of this decadent sandwich, perfect for an elevated meal with a gourmet touch.

Keywords

  • flavors
  • juicy
  • steak
  • melted
  • brie
  • bold
  • balsamic
  • cranberry
  • sauce
  • bite
  • decadent
  • perfect
  • elevated
  • meal
View full recipe on auntmillies.com

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Cooking tools:

  • Slow cooker
  • Saucepan
  • Chef's knife
  • Cutting board
  • Fork
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 package Aunt Millie’s Stadium White Hamburger Buns
  • 1 (3 – 4 pound) beef roast
  • ¼ cup soy sauce
  • ¼ cup Worcestershire sauce
  • ½ cup balsamic vinegar
  • ½ cup beef broth
  • 3 cloves garlic, minced
  • 1 ½ teaspoons ground ginger
  • 6-8 ounces brie, sliced
  • 7 ounces arugula, divided between sandwiches

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