Big Millie Burger
Bite into the Big Millie Burger. Smashed beef patties stacked with melty American cheese, dill pickles, shredded lettuce, and topped with Aunt Millie’s mouthwatering special sauce, all sandwiched...
Keywords
- patties
- stacked
- melty
- american
- cheese
- dill
- pickles
- shredded
- lettuce
- topped
- aunt
- millie’s
- mouthwatering
- special
- sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at auntmillies.com.
Cooking tools:
- Cast iron skillet
- Kitchen scale
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spatula
- Measuring spoon
- Stove
- Refrigerator
- Plate
Ingredients
- 1 package Stadium White Hamburger Buns
- 1 pound ground beef
- ½ tablespoon Worcestershire Sauce
- ½ beef bouillon cube, crushed to 1 tablespoon
- 1 medium white onion, minced
- 4 slices American cheese
- 8 tablespoons unsalted butter, divided into 8 pats
- 1 bag (8 ounces) shredded lettuce
- 1 jar dill pickle slices
- Aunt Millie’s Special Sauce
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