Black Pepper-Garlic Beef Rice Bowl Recipe

Black Pepper-Garlic Beef Rice Bowl Recipe

www.tysonfoodservice.com

Ground beef seasoned with Korean flavors over a bed of brown rice & topped with shredded carrots slices of cucumber jalapenos and sriracha sauce.

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Ingredients

  • 5 lbs. AdvancePierre® Beef Crumble, 10000097370
  • 1 Cup Onion - Diced
  • 1 tsp. Ginger Powder
  • 1 Tbsp. Red Pepper Flakes
  • 1 Tbsp. Garlic Powder
  • 1/4 Cup Brown Sugar
  • 3 Cups Water
  • 1/4 Cup Oil
  • 1 Cup Tamari
  • 2 Cups Scallion - Thinly Sliced
  • 4 1/4 Cups Carrots - Shredded
  • 1 1/2 Cups Jalapenos - Sliced
  • 2 lbs. Cucumber - Peeled & Sliced
  • 12 lbs. (38 Cups) Brown Rice - Cooked

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