Black Pepper-Garlic Beef Rice Bowl Recipe
Ground beef seasoned with Korean flavors over a bed of brown rice & topped with shredded carrots slices of cucumber jalapenos and sriracha sauce.
Ingredients
- 5 lbs. AdvancePierre® Beef Crumble, 10000097370
- 1 Cup Onion - Diced
- 1 tsp. Ginger Powder
- 1 Tbsp. Red Pepper Flakes
- 1 Tbsp. Garlic Powder
- 1/4 Cup Brown Sugar
- 3 Cups Water
- 1/4 Cup Oil
- 1 Cup Tamari
- 2 Cups Scallion - Thinly Sliced
- 4 1/4 Cups Carrots - Shredded
- 1 1/2 Cups Jalapenos - Sliced
- 2 lbs. Cucumber - Peeled & Sliced
- 12 lbs. (38 Cups) Brown Rice - Cooked
More Like This
Black Pepper-Garlic Beef Rice Bowl
tysonfoodservice.com
Savory Korean Ground Beef Bowl with Rice and Fresh Toppings - cookrisp
cookrisp.com
Asian Beef Rice Bowls Recipe - BettyCrocker.com
bettycrocker.com
Korean Ground Beef and Rice Bowls | Nourishing Meals®
nourishingmeals.com
Beef and Pepper Rice Bowl – My Food Plans
myfoodplans.com
Korean-Style Rice Bowls with Ground Beef
cooklist.com
Beef and Pepper Rice Bowl Recipe | Quick and Flavorful - Recipes Addicts
recipesaddicts.com
Healthy Beef and Pepper Rice Bowl – Daniel Recipes
danielrecipes.com