Lancewood Easy Pizza Muffins
Lancewood Easy Pizza Muffins
Keywords
- Lancewood Easy Pizza Muffins
Ingredients
- 450ml Flour
- 10ml baking powder
- 5ml salt
- 5ml garlic salt
- 5ml dried italian herbs
- 100g ham , sliced
- 250g button mushrooms , sliced
- 110g LANCEWOOD® Medium Fat Mozzarella , grated
- 2egg(s)
- 200ml milk
- 30ml olive oil
- 150ml Napolitana tomato sauce
- To finish:
- LANCEWOOD® Low Fat Toffee Drinking Yoghurt
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